




somehow something comes to mind, here is somewhere to keep something for reference sometime later...
Cheese – Tête de Moine – very good, salty and firm texture
http://www.directoalpaladar.com/2006/03/31-tete-de-moine
Arrowfield Reserve Cabernet Sauvignon
10 knives to choose.
12 different flavours of mustard.
8 types of salts to select from: Cyprus Flake; Gris de Guérande; Himalayan Pink; Alaea Hawaiian; Murray River; Ittica d'Or Sicillian; Peruvian Pink; Chardonnay Oak Smoked
http://www.artisansalt.com/products.html
Alex Rogo – plant manager for UniCo ; Jonah – physicist / scientist ; Ch 4 – intro ; Ch 13 – essence
Author - Eliyahu M. Goldratt
It focuses on the various incentives within the governance system, helps explain recent problems and scandals, and puts potential solutions into context.



Case study - this is not fiction. 
